Charming Small Towns in Honshu
As the largest island in Japan, Honshu offers so many small towns to be explored! Tokyo often steals the spotlight when it comes to visiting Japan; however, there are numerous small towns scattered across Honshu, each offering its own unique allure. Whether you’re drawn to ancient […]
HEALTHY TRIP TO SURUGA: CAPTURE ITS COLORS
What colors come to mind when you think of Tokyo? For me, it’s Tokyo Tower’s brilliant red and the night sky's deep black. When I think of Kyoto, I imagine the vibrant red of Torii gates, the green of nature, and the noble purple. Like this, […]
Everyday Meals In The Japanese Countryside: Food I Love Eating!
The Japanese countryside offers unique culinary experiences. Read on to learn about natural farming in Shikoku, see delicious daily meals from an Ehime prefecture homestead, and consider the outlook for local foods of rural Japan. Make sure you bring along some snacks because believe me when […]
THE HIROSHIMA BRAND: MUST-TRY FAMOUS FOODS
In this blog, I will introduce some of the special foods of Hiroshima Prefecture, which has overcome the tragedy of the nuclear bombing and has since come to inherit the technological industries of the next generation, along with its beautiful nature and rich culture. This prefecture […]
LONG-LIFE DESIGN FOOD INTERVIEW WITH D&DEPARTMENT’S AIMA YUKI
D&Department is a decades-long project founded by Nagoka Kenmei in 2002 and is known for its innovative focus on Long Life Design. D&Department's activities include workshops, exhibitions, travel guides, events — and much more — all of which foster the development of close relationships with producers, […]
4 MAJOR TEA REGIONS OF JAPAN PART 4: KYOTO AND UJI: ALL THINGS SHADED, THE CULTURAL HOME OF TEA
Welcome to the final segment of our four-part series on notable tea regions in Japan! In this post, we land in Kyoto Prefecture’s Uji region to experience the cultural heart and history of tea in Japan. If you are just now joining us, check out our […]
4 MAJOR TEA REGIONS OF JAPAN PART 3, SHIZUOKA: FUKAMUSHI FLOWS LIKE WATER
Welcome to part three of our four-part series on notable tea regions in Japan. So far, we’ve covered both Kagoshima Prefecture and Fukuoka Prefecture. Today we will spend some time at the base of Mt. Fuji in the tea fields of Shizuoka Prefecture. Next time, in […]
5 THINGS TO EAT IN FUKUI
Fukui prefecture, located along the coast of the Sea of Japan, is home to Nishiyama Park, Tojinbo Cliffs, Maruoka Castle and Echizen Daibutsu. Even though these sights are quite far from Fukui city, they can be easily accessed through local trains and buses! Not only does […]
5 Must Eat Foods in Nagasaki
Located on the coast of Japan’s southernmost island of Kyushu, Nagasaki Prefecture is full of delicious cuisines that are sure to please any traveling foodie. Nagasaki is packed with dishes that even some Japanese people have never tried, making it a perfect location for those wanting […]
5 best local dishes to eat in Shimane prefecture
Shimane is located in the western part of Honshu, Japan's main island. This region has a very long and rich history that started thousands of years ago. During the Jomon period (-13 000 to 400 before JC), the region was inhabited by hunter-gatherers and was also […]
